Chef Jean Paul Fontaine’s Weekend Specials: Available Aug. 20 – Aug. 22, 2026
Fresh flavors, prime cuts, and perfect pairings—this week’s specials are here!
Fresh flavors, prime cuts, and perfect pairings—this week’s specials are here!
Welcome to this week’s Chef Specials! Fresh ingredients, classic comfort, and perfectly paired wines—straight from our kitchen to your table.
We’re kicking off the month at Players Retreat with our Mexican Weekend Specials Menu! Crafted by Chef Jean Paul Fontaine, this week features authentic Mexican-inspired classics alongside our signature butcher-cut USDA Prime Steaks.
Welcome to this week’s Chef Specials at Players Retreat! Chef Jean Paul Fontaine brings together classic comfort and steakhouse elegance with a featured lineup of scratch-made appetizers, rich Italian entrées, and butcher-cut USDA Prime Steaks. Pair your meal with curated wines or craft cocktails, and stick around for indulgent desserts, artisanal cheeses, and locally roasted Cup A Joe coffee. Reserve your table today!
From our house-made Bucatini Amatriciana and savory Chicken Cordon Bleu to handcrafted cocktails and single malt Scotch features, dinner is served! Join us Thursday through Saturday from 5 to 10 p.m. to try this week’s limited-time lineup. Reserve your table early!
Chef Jean Paul Fontaine is firing up a spectacular slate of weekend specials at Players Retreat, available from Thursday, July 16, 2026, through Saturday, July 18, 2026! This week’s menu leans into rich, seasonal flavors, kicking off with bacon-wrapped scallops in chili beurre blanc and a chilled asparagus velouté topped with jumbo lump crab.
Weekend plans, sorted. We are firing up a brand-new slate of Chef Specials at Players Retreat, running Thursday, July 9, through Saturday, July 11, 2026, from 5 p.m. to 10 p.m. nightly.
Father’s Day is just around the corner, and we have everything you need to show Dad how much he means to you! Join us from Thursday, June 18, through Saturday, June 20 (5 p.m. to 10 p.m.) to indulge in a spectacular lineup of weekend Chef Specials. From our luxurious Chilled Potato Leek Vichyssoise and Corsican Shrimp to butcher-cut USDA Prime Steaks and a trendy Dubai Tart with pistachio anglaise, Chef Jean Paul Fontaine is pulling out all the stops.
Whether you are tracking the ice or the pitch, Chef Jean Paul Fontaine has the perfect game-day fuel. Stop by Thursday, June 11, through Saturday, June 13, 2026, from 5 p.m. to 10 p.m. to catch the action and treat yourself to this weekend’s incredible features.
Talk about a legendary lineup. Tonight, Thursday, June 11, 2026, the Carolina Hurricanes hit the home ice at Lenovo Center for Game 5 with the Stanley Cup Final tied up 2-2. If that wasn’t enough, the 2026 FIFA World Cup officially kicks off today, too!
Whether you are tracking the ice or the pitch, Chef Jean Paul Fontaine has the perfect game-day fuel. Stop by Thursday, June 11, through Saturday, June 13, 2026, from 5 p.m. to 10 p.m. to catch the action and treat yourself to this weekend’s incredible features.
At Players Retreat, we kick off each month with our Mexican Weekend Specials Menu, available the first weekend of every month—Thursday through Saturday from 5–10 p.m. This week’s menu was thoughtfully crafted by Chef Jean Paul Fontaine and Jesús Romero, featuring bold, seasonal flavors with both savory and sweet highlights. Don’t forget to check out our specialty cocktails, perfectly paired to complement every bite.