Celebrate Dad at PR: Weekend Chef Specials & The Ultimate Father’s Day Gift
Father’s Day is just around the corner, and we have everything you need to show Dad how much he means to you! Join us from Thursday, June 18, through Saturday, June 20 (5 p.m. to 10 p.m.) to indulge in a spectacular lineup of weekend Chef Specials. From our luxurious Chilled Potato Leek Vichyssoise and Corsican Shrimp to butcher-cut USDA Prime Steaks and a trendy Dubai Tart with pistachio anglaise, Chef Jean Paul Fontaine is pulling out all the stops.
Looking for the ultimate Father’s Day gift? Pair an unforgettable dinner with a membership to the legendary PR Scotch Club! It’s the perfect way to treat the whiskey-loving dad in your life to a year of world-class pours. Check out this weekend’s full menu below, including rare single-malt features like the Bruichladdich Octomore series, and make your weekend plans today!
Appetizers
Caprese Bruschetta with fresh mozzarella, heirloom tomatoes, roasted garlic, and aged balsamic on a baguette $12.95
Chilled Potato Leek Vichyssoise with curry crème fraîche and pickled shrimp cup/$6.95 bowl/$9.95
Entrées
Grilled Double Cut Pork Chop with German potato salad, broccolini, grilled peaches and Roquefort cheese, and a green peppercorn and brandy reduction $31.95
Pairing: Valkenburg Riesling, Germany ‘21 $10/40
Robert Sinskey Los Carneros Vin Gris of Pinot Noir, CA ’22 $15/60
Corsican Shrimp with San Marzano tomatoes, spinach, Calabrian chilis, mushrooms, feta, brandy and ouzo, and fresh herbs $28.95
Pairing: Gérald Talmard Mâcon Chardonnay, France “22 $12/48
Aslan Maremma Vermentino Toscano, Italy ’21 $17/68
USDA Prime Steaks
Butcher’s Cut To Order
Filet Mignon 6 oz., NY Strip or Ribeye 12 oz. $49.95 Extra ozs. $4 each
All steaks come with red wine reduction, compound butter, choice of side and Garden Salad or Sub Small Chopped Salad Add $2.50
Steak au Poivre Sauce and/or Foie Gras Truffle Compound Butter +$4 each
Pairing: Juggernaut Cabernet, CA ‘22 $12/48
Purple Angel, Carmenêre, Petit Verdot, Chile ‘21 $30/$125
Desserts
Dubai Tart with pistachio anglaise – $13.95
Sticky Toffee Pudding – $7.95
Flourless Chocolate Cake – $7.95
Key Lime Pie – $7.95
Cheesecake of the Day – $7.95
Vanilla Ice Cream – $5.95
Players Retreat Cheese Plate for Two $21.95
Taleggio – Cow’s Milk – Italy
Manchego – Sheep’s Milk – Spain
Tomme de Savoie – Cow’s Milk – France
Roquefort – Cow’s Milk – France (Blue Limestone Aged)
Crackers, Pickle, House-made Jams
Coffee & Dessert Wines
All of our coffee is fresh roasted by Cup A Joe Roasters
Fresh Brewed Sumatra (Indonesia) $3.25
Double Espresso $4
Latte $4.95
Cappuccino $4.95
Extra Shots $.75
Émotions de la Tour Sauternes, France ‘17 $11/$42
Presidential White Porto, Portugal NV $9/54
Sandeman Fine Ruby Porto NV $9/54
Quinta Noval Tawny Porto, Portugal NV $10/60
Sandeman Old Tawny Porto 10yr, Portugal $19/116
Craft Cocktails
Key Lime Pie Martini
Irish Coffee
Vieux Carré
Single Malt Scotch Features (Half-Pours)
Bruichladdich Octomore
14.1 – $25
14.2 – $26
14.3 – $32