SOCIAL HOUR
It’s time for social hour! Step into at Players Retreat, where the game is always on and the drinks are always cold! Whether you’re here for a casual bite, a night of sports, or the perfect place to catch up with friends, we’ve got you covered. Keep up with our latest specials, exclusive events, and all the good vibes by subscribing to our newsletter. Dive into the action through our blog today—just keep scrolling!
Chef Jean Paul Fontaine’s Weekend Specials: Available July 23 – July 25, 2026
From our house-made Bucatini Amatriciana and savory Chicken Cordon Bleu to handcrafted cocktails and single malt Scotch features, dinner is served! Join us Thursday through Saturday from 5 to 10 p.m. to try this week’s limited-time lineup. Reserve your table early!
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Lunch Done Right: This Week’s Sandwich Specials
Get ready for a flavor-packed week! From a smoky chipotle chimichurri burger topped with bacon and a fried egg to slow-braised short rib stacked with sweet-and-spicy jalapeño jam, our newest lineup is built to satisfy every craving. Stop by this week and treat yourself to lunch done right.
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Chef Jean Paul Fontaine’s Weekend Specials: Available July 16-18, 2026
Chef Jean Paul Fontaine is firing up a spectacular slate of weekend specials at Players Retreat, available from Thursday, July 16, 2026, through Saturday, July 18, 2026! This week’s menu leans into rich, seasonal flavors, kicking off with bacon-wrapped scallops in chili beurre blanc and a chilled asparagus velouté topped with jumbo lump crab.
Continue Reading Chef Jean Paul Fontaine’s Weekend Specials: Available July 16-18, 2026
Bold Flavors on the Board: This Week’s Sandwich Specials at The Players Retreat!
We are serving up two incredible, flavor-packed sandwich specials this week at The Players Retreat! Whether you are craving a smoky, savory burger upgrade or a zesty twist on an Italian classic, our kitchen has crafted a duo of limited-time creations you won’t want to miss.
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The LGBTQIA+ Sandwich: Small Bites, Big Impact 🏳️🌈🥪
We promised to donate 100% of the sales from the LGBTQIA+ sandwich to Equality NC to support their vital work for equality and representation across North Carolina. Boy, did you all deliver.
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Chef Jean Paul Fontaine’s Weekend Specials: Available July 9-11, 2026
Weekend plans, sorted. We are firing up a brand-new slate of Chef Specials at Players Retreat, running Thursday, July 9, through Saturday, July 11, 2026, from 5 p.m. to 10 p.m. nightly.
Continue Reading Chef Jean Paul Fontaine’s Weekend Specials: Available July 9-11, 2026
Sweet Heat and Coffee Rubs: We’re Unveiling Two Bold New Sandwich Specials
We are shaking up the menu this week with a duo of distinct, flavor-packed sandwich specials available from Wednesday, July 8, through Tuesday, July 14, 2026. Flavor enthusiasts can look forward to a masterful blend of sweet heat with the Blueberry Jalapeno Burger, alongside a deeply savory, smoky experience in the Coffee-Rubbed Brisket Sammy. Both limited-time additions highlight premium ingredients and inventive house-made sauces.
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Baby, You’re A Firework: New Sandwich Specials Are Here
From Wednesday, July 1, through Tuesday, July 7, 2026, we’ve got two incredible new sandwich specials running at PR. Come grab them while they’re hot.
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On the Chalkboard: Final Days for the LGBTQIA+ Sandwich & A Brand-New Burger
We are officially in the final week of June, which means you only have until Tuesday, June 30, 2026, to get your hands on our LGBTQIA+ Sandwich. If you haven’t tried it yet—or if you’re just ready for one last round—now is the time. Don’t forget: 100% of all sales go directly to Equality NC to support representation and equality across North Carolina. Let’s finish the month strong!
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Celebrate Dad at PR: Weekend Chef Specials & The Ultimate Father’s Day Gift
Father’s Day is just around the corner, and we have everything you need to show Dad how much he means to you! Join us from Thursday, June 18, through Saturday, June 20 (5 p.m. to 10 p.m.) to indulge in a spectacular lineup of weekend Chef Specials. From our luxurious Chilled Potato Leek Vichyssoise and Corsican Shrimp to butcher-cut USDA Prime Steaks and a trendy Dubai Tart with pistachio anglaise, Chef Jean Paul Fontaine is pulling out all the stops.
Whether you are tracking the ice or the pitch, Chef Jean Paul Fontaine has the perfect game-day fuel. Stop by Thursday, June 11, through Saturday, June 13, 2026, from 5 p.m. to 10 p.m. to catch the action and treat yourself to this weekend’s incredible features.
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