Veterans Day at The Players Retreat: Meal on Us
Active duty and veterans eat free at Players Retreat this Veterans Day, Nov. 11, 2026. Enjoy a burger or hot dogs, fries, and a drink from 11:30 a.m. to Midnight.
Chef Angelica Barajas Mexican Weekend Specials: Available Nov. 5 – Nov. 7, 2026
Our signature Mexican Weekend dinner specials are back at Players Retreat. Join us Thursday, Nov. 5, through Saturday, Nov. 7, from 5 p.m. to 10 p.m. nightly for traditional house-made entrées, USDA Prime butcher cuts, handcrafted tequila cocktails, and our cellar pairings.
Fiesta All Week: Fresh Sandwich Specials at PR (Nov. 4–Nov. 10)
If you know PR, you know the first weekend of every month is all about our Mexican Weekend Specials. This month, we’re keeping the party going through Tuesday, Nov. 10, 2026, with two brand-new sandwich board features. Drop in for The Morning Fiesta Tacos or grab a seat for our South of the Border Burger topped with sautéed poblanos and Cooper Sharp cheese!
Holiday Hours & Community Potlucks at Players Retreat
Spend the holidays at Players Retreat! Check out our Thanksgiving and Christmas potlucks, holiday hours, and gift memberships for the PR Scotch Club.
Chef Jean Paul Fontaine’s Halloween Weekend Specials: Available Oct. 29 – Oct. 31, 2026
Skip the fun-size candy. We’ve put together a serious three-night lineup for Halloween weekend—crispy duck confit croquettes, fall squash bisque, braised shank, and custom-cut prime steaks, all paired with plenty of good spirits from the bar. Tables fill up early, so come grab your spot.
Haunted Bites: This Week’s Sandwich Specials (Oct. 28–Nov. 3)
Halloween week is here, and we’re serving up a pair of hearty favorites to get you through the season. Stop by the patio or pull up a stool inside for this week’s featured sandwiches, crafted fresh from the kitchen.
Chef Jean Paul Fontaine’s Weekend Specials: Available Oct. 22 – Oct. 24, 2026
Clear your evening plans—the kitchen just dropped this weekend’s Chef Specials, and you’ll want to save room for every course. Cheers!
Mediterranean Meets Fall Harvest: This Week’s Sandwich Specials (Oct. 21–27)
Craving something savory with a Mediterranean kick, or feeling the crisp, classic comfort of fall? You don’t have to choose—we’ve got both covered! Stop in for lunch or dinner before they are gone.
Chef Jean Paul Fontaine’s Weekend Specials: Available Oct. 15 – Oct. 17, 2026
Fall flavors have arrived at PR! We’ve lined up a cozy, top-shelf menu featuring savory Butternut Squash Risotto, rich Chocolate Pâté, sticky toffee goodness, and exceptional wine & single-malt Scotch pairings to warm you up from the inside out. Come pull up a chair, order a feature cocktail, and taste what our chef has been cooking up!
Fresh Off the Grill: This Week’s Feature Lineup (Oct. 14–20)
Your weekly menu upgrade has arrived! We’ve got something special cookin’ for the next seven days only. Gather the crew and come grab a table before these limited-edition flavors hit the road next Tuesday night!