Chef Jean Paul Fontaine & Jesús Romero’s Mexican Weekend Specials: Thursday, June 4-Saturday, June 6, 2026

At Players Retreat, we kick off each month with our Mexican Weekend Specials Menu, available the first weekend of every month—Thursday through Saturday from 5–10 p.m. This week’s menu was thoughtfully crafted by Chef Jean Paul Fontaine and Jesús Romero, featuring bold, seasonal flavors with both savory and sweet highlights. Don’t forget to check out our specialty cocktails, perfectly paired to complement every bite.

Appetizers

Guac & Chips $8.95

Pico & Chips $8.95

Pozole Blanco de Pollo garnished with lettuce, jalapenos, and onions $6.95/cup $8.95/bowl

Entrées

Guisado de Puerco served with rice, cactus, pinto beans, salsa roja, and housemade tortillas $23.95
Pairings: Atteca Old Vine Garnacha, Spain ‘21 $13/$50
Borsao Tres Picos Garnacha, Spain ‘21 $13/$50

All of the following items are served with rice and refried beans
Pick 1 $16.95 | Pick 2 $18.95 | Pick 3 $20.95

Chile Relleno with tomato sauce

Chicken Tamales Rojo with sour cream and pico de gallo

Tostada de Tinga with lettuce, tomato, onions, sour cream, and cotija cheese

Steaks

Butcher’s Cut To Order
USDA Prime NY Strip or Ribeye 12 oz. $49.95 Extra ozs. $4 each

Hand-Cut Certified Choice Beef*
8 oz. Filet Mignon $45.95

All steaks come with red wine reduction, compound butter, choice of side and garden salad or sub small chopped salad add $2.50

Steak au Poivre Sauce or Foie Gras Truffle Compound Butter +$4

Pairings: Juggernault Cabernet, CA ‘22 $12/48
Purple Angel, Carmenêre, Petit Verdot, Chile ‘21 $30/$125

Dessert

Raspberry Tres Leches Cake with whipped cream $8.95

Sticky Toffee Pudding $7.95

Flourless Chocolate Cake $7.95

Key Lime Pie $7.95

Cheesecake of the Day $7.95

Vanilla Ice Cream $5.95

Players Retreat Cheese Plate for Two $21.95

Tellegio – Cow’s Milk – Italy
Manchego – Sheep’s Milk – Spain
Tomme de Savoie – Cow’s Milk – France
Roquefort – Sheep’s Milk – France (Blue Limestone Aged)
Crackers, Pickle, House-Made Jams

Coffee & Dessert Wines

All of our coffee is fresh roasted by Cup A Joe Roasters

Fresh Brewed Sumatra (Indonesia) $3.25

Double Espresso $4

Latte $4.95

Cappuccino $4.95

Extra Shots $.75

Emotions de la Tour Sauternes, France ‘17 $11/$42

William Selyem Vista Verde Ruby Port CA ‘12 $90, ‘13 $85

William Selyem Late Harvest Gewürztraminer CA ‘17, ‘18 $120

Featured Cocktails $12

Brooklynite Jamaican Rum, honey, lime, angostura

Caipirinha Cachaca, simple syrup, muddled lime, strawberry

Pina Colada Jamaican Rum, aged rum, coconut cream, pineapple, lime

Single Malt Scotch Half-Pour Features

Glengoyne

Legacy – $12

7 Year – $13

21 Year – $28

*These menu items are cooked to order. Notice: Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical issues.

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