We’re keeping things fresh at Players Retreat this week with a lineup that covers both ends of the flavor spectrum. From the bold, spicy-sweet kick of the islands to a garlicky, elevated take on a comfort food staple, these specials are exactly what your week needs.
We are thrilled to announce that we have been selected as an official stop for the Carolina Hurricanes Sound the Siren Tour on Tuesday, April 14, 2026.
April starts with a kick at the PR! This weekend, we’re doubling down on flavor with our featured Adobo Burger and Al Pastor Burrito, available through Tuesday, April 7, 2026. Plus, the first weekend of the month is here, which means Chef Jesús Romero’s Mexican Weekend dinner specials—featuring handmade tamales, chile rellenos, and rare scotch pairings—return Thursday, April 2, 2026, at 5 p.m.
We’re leaning into bold, Asian-inspired flavors this week—think Ginger Chicken Soup, Crispy Egg Rolls, and Buttery BBQ Ribs. Top it off with a glass of German Riesling or a flight of anCnoc Scotch.
We’re closing out the month with a flavor face-off. Whether you’re craving the zing of Buffalo or the tropical heat of Habanero, these two heavy-hitters have you covered.
The luck of the Irish is alive and well at the PR this weekend. Chef Jesús Romero has curated a menu that bridges the gap between traditional comfort and elevated coastal fare. From a rich, house-made Shepherd’s Pie to locally sourced flounder and hand-cut steaks, we have the perfect pairing for your favorite pint or a half pour from our single malt Scotch features.
We’re keeping the St. Patrick’s vibes going strong at PR with two exclusive specials available now through Tuesday, March 24, 2026. Whether you’re looking for a hearty banger sandwich or a stout-infused burger, we’ve got you covered.
On Friday, April 3, 2026, from 1–3 p.m., the Ardbeg “You Can’t Untaste It” National Tour is rolling to Players Retreat. They aren’t just bringing a 25-foot Airstream; they are bringing a multi-sensory immersion into the “untamed landscape” of Islay.
The grill is hot, the Scotch is poured, and the specials are officially here.
We’re shaking things up in the kitchen this week with two specials that bring the perfect balance of kick and comfort. Whether you’re craving a burger that hits every taste bud or a fresh, coastal take on the street taco, we’ve got your seat saved at the bar.
