It’s that time again—every first week of the month, we kick things off with Mexican-inspired specials! Available now through Tuesday, Oct. 7, 2025, this week’s lineup brings big flavor and bold ingredients you’ll love.
Rainy weekends call for comfort food, and Chef has you covered. From creamy Spanish chorizo soup to hearty paella and decadent desserts, our specials are the perfect excuse to stay cozy at PR all weekend long.
Get ready to sink your teeth into two flavor-packed creations that bring the heat, the crunch, and the comfort. Whether you’re craving crispy fried chicken with a sweet-spicy kick or a juicy burger layered with smoky, gooey goodness, these sandwiches were made to make your week tastier.
Chef Jesús Romero has crafted a lineup of weekend specials that are as bold as they are comforting. From crisp vegetable egg rolls to a honey soy-glazed salmon paired perfectly with Riesling, every dish is designed to make dining at PR feel like a celebration. Don’t forget to save room for decadent desserts and explore this week’s featured cocktails and Scotch pours.
Get ready to sink your teeth into two flavor-packed creations that bring the heat, the crunch, and the comfort. Whether you’re craving crispy fried chicken with a sweet-spicy kick or a juicy burger layered with smoky, gooey goodness, these sandwiches were made to make your week tastier.
Fall flavors, fresh pairings, and a little indulgence—Chef Jesús Romero has crafted a weekend menu you won’t want to miss. From short rib sliders to pan-seared mahi mahi, each dish is paired with thoughtful wine and cocktail features to make your night at PR unforgettable.
This week’s sandwich lineup is bringing the crunch and the flavor. 🎉 Available now through Tuesday, Sept. 16, 2025—come hungry and get your hands on these two limited-time favorites:
From Wednesday, Sept. 3, to Tuesday, Sept. 9, 2025, PR is serving up a duo of Southwest-inspired sandwiches that pack serious flavor. Whether you’re craving the smoky kick of our Mexican Sarandeado Burger or the zesty layers of our Chicken Enchilada Sandwich, these limited-time creations are here to heat up your week.
From Thursday, Aug. 14, through Saturday, Aug. 16, 2025, Chef Jesus Romero is serving up a menu designed to impress—seasonal flavors, fresh local ingredients, and just the right wine or cocktail pairing to make every bite even better. Whether you’re starting with a hearty appetizer, diving into a perfectly cooked entrée, or indulging in a decadent dessert, this weekend’s lineup promises something unforgettable for every palate.
NC State kicks off with its first home game vs. ECU on Thursday, Aug. 28 at 7 PM. Fuel your gameday celebrations with this week’s sandwich specials, available now through Tuesday, Sept. 2, 2025. Don’t miss out—perfect for watching the game or grabbing a bite before the tailgate!
