Chef Jean Paul Fontaine’s Weekend Specials: Available Oct. 15 – Oct. 17, 2026

Available Thursday, Oct. 15 – Saturday, Oct. 17, 2026 | 5–10 p.m. Nightly

Fall flavors have arrived at PR! We’ve lined up a cozy, top-shelf menu featuring savory Butternut Squash Risotto, rich Chocolate Pâté, sticky toffee goodness, and exceptional wine & single-malt Scotch pairings to warm you up from the inside out. Come pull up a chair, order a feature cocktail, and taste what our chef has been cooking up!

Appetizers

Rabbit Tartine with grilled sourdough, rabbit confit, white bean hummus, roasted garlic, and salsa verde $19.00

Tuscan White Bean & Kale Soup with aged parmesan and EVOO cup/$6.95 bowl/$9.95

Entrées

Grilled East Coast Swordfish* with sage, butternut squash risotto, sauteed spinach, and XO butter $26.95
Pairing: Stadt Krems, Riesling, Austria ‘21 $11/40

Rougie Magret Duck Breast with lingonberry, fresh ginger gastrique, and crepe florentine $29.95
Pairing: Williams Selyem, Pinot Noir, Russian River Valley, Sonoma County, CA ’22 $19/75

USDA Prime Steaks

Butcher’s Cut To Order
6 oz. Filet Mignon or 12 oz. NY Strip or Ribeye $49.95 Extra ozs. $4 each
All steaks come with red wine reduction, compound butter, choice of side and Garden Salad or Sub Small Chopped Salad Add $2.50
Steak au Poivre Sauce and/or Foie Gras Truffle Compound Butter Add $4 each

Pairing: Juggernaut Cabernet, CA ’22 $12/$48
Nino Negri Quadro Nebbiolo, Italy ’20 $11/$44

Desserts

Chocolate Pâté with raspberry coulis, whipped cream, candied orange, and pistachios – $14.00
Sticky Toffee Pudding – $7.95
Flourless Chocolate Cake – $7.95
Key Lime Pie – $7.95
Cheesecake of the Day – $7.95
Vanilla Ice Cream – $5.95

Players Retreat Cheese Plate for Two $21.95

Taleggio – Cow’s Milk – Italy
Manchego – Sheep’s Milk – Spain
Tomme de Savoie – Cow’s Milk – France
Roquefort – Cow’s Milk – France (Blue Limestone Aged)
Crackers, Pickle, House-made Jams

Coffee & Dessert Wines

All of our coffee is fresh roasted by Cup A Joe Roasters
Fresh Brewed Sumatra (Indonesia) $3.25
Double Espresso $4.00
Latte $4.95
Cappuccino $4.95
Extra Shots $.75

Émotions de la Tour Blanche Sauternes, France ’17 $11/$42
Presidential White Porto, Portugal NV $9/54
Sandeman Fine Ruby Porto NV $9/54
Quinta Noval Tawny Porto, Portugal NV $10/60
Sandeman Old Tawny Porto, Portugal 10yr, Portugal $19/$116

Craft Cocktails $12

Key Lime Pie Martini
Garden Spritz
Negroni

Single Malt Scotch Features (Half-Pours)

Glenfiddich
18 Year – $21
Age of Discovery 19 Year – $21
26 Year Old Excellence – $71

*These menu items are cooked to order. Notice: Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical issues.

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